Santiam PELLET HOPS Home Beer brewing ingredients 2oz PK homebrew

Description

Resembles a Noble hop aroma. Herbal. Floral. This is a mixture of Tettnanger, Mittelfruh, Cascades,and who knows what else. Aroma is a suggestion of Tettnanger. Another product of Oregon State University.
Pedigree:
Triploid aroma selection from a diploid Tettnang clone and a tetraploid Hallertauer
Brewing Usage:
Aroma
Aroma:
Slightly spicy with herbal and floral tones
Alpha Acids %:
5.0-7.0
Beta Acids %:
6.0-8.5
Co-Humolone:
20-24% of Alpha Acids
Total Oil:
1.3-1.7 mls/100g
General Trade Perception:
American aroma hop that contains noble hop characteristics
Possible Substitutions:
German Spalt, German Spalter Select, German Tettnang, Citra
Typical Beer Styles:
Lager, Pilsner, Belgian Tripel, Kolsch, Bock, Munich Helles
*All hops in stock are stored in a cold environment to ensure the highest freshness possible. Alpha and Beta acid amounts vary between batches and may not be exactly as pictured, however are generally with in the ranges stated above.