-40%

Lalvin IVC D47-500g

$ 52.79

Availability: 48 in stock
  • Condition: New
  • All returns accepted: ReturnsNotAccepted
  • Type: Dry Yeast
  • Brand: Lalvin
  • Packaging: Bag

    Description

    Chardonnay
    Enoferm ICV D47
    TM
    is an isolate from Suze-la-Rousse in the Côtes du Rhône in France. It was selected for the production of full-bodied, barrel-fermented Chardonnay and other white varietals.
    Fermentations are characterized by a short lag phase followed by a regular fermentation. Will tolerate a fermentation temperature range of 15-20°C (60-68°F).
    It is a high polysaccharide producer and wines made with it are known for their accentuated fruit and great volume.
    Excellent results are obtained for barrel-fermented
    Chardonnay
    , especially when blended with wines made with Lalvin ICV D21.