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Lalvin 71B Dry Wine Yeast 5 g (0.176 oz)

$ 2.87

Availability: 74 in stock
  • Allergens: n/a
  • Packaging: Bag
  • Calories per Serving: n/a
  • Product: Yeast & Baking Agent
  • Preparation: Fermenter
  • Food Specifications: Caffeine Free
  • MPN: n/a
  • Power Source: n/a
  • Material: n/a
  • Number of Servings: 1
  • Type: Dry Yeast
  • Expiration Date: 11/2022
  • Flavor: Wine
  • Serving Size: 5 g
  • Condition: New
  • Brand: Lalvin
  • Volume: 5 g
  • All returns accepted: ReturnsNotAccepted

    Description

    LALVIN 71B The EC-1118 strain was isolated, studied and selected from Champagne fermentations. Due to its competitive factor and ability to ferment equally well over a wide temperature range, the EC-1118 is one of the most widely used yeasts in the world.The fermentation characteristics of the EC-1118 - extremely low production of foam, volatile acid and hydrogen sulfide (H2S) - make this strain an excellent choice.This strain ferments well over a very wide temperature range, from 10° to 30°C (50° to 86°F) and demonstrates high osmotic and alcohol tolerance. Good flocculation with compact lees and a relatively neutral flavor and aroma contribution are also properties of the EC-1118.The EC-1118 strain is recommended for all types of wines, including sparkling, and late harvest wines and cider. It may also be used to restart stuck fermentations.Alcohol Tolerance %: 18. Kit wines and sparkling wines.